Everything we do is connected to the valley. The menu we create, our kitchen’s intention, and how we source ingredients are all focused on one thing; to celebrate the Okanagan Valley. Enjoy our multi-course set menu, paired perfectly with Mission Hill Family Estate’s world class wines.
Terrace Tasting Menu
Four-course prix fixe $150 per guest. Price does not include gratuity or tax.
*Please provide all allergy information of the group at least 24 hours before your reservation.
Sweet Pea Vichyssoise
side stripe shrimp dressed in wildflower vinaigrette
2021 Terrace Exclusive Sauvignon Blanc-Semillon
Day Boat Halibut
sweet cauliflower poached with anise hyssop, estate golden plum vierge
Paired with 2020 Legacy Collection Perpetua
Rangeland Farms Elk Striploin
wild mushroom tart, horseradish jus, sprouted rye
Paired with 2020 Vista's Edge Cabernet Franc
BC Raspberry Sponge Cake
opalys white chocolate ganache, sweet cicely crumb
Epitomizes fine dining in its execution and quality of both food and service. View from the terrace was inspiring and transportive. Mission Hill has successfully created a refined and unique destination venue.