It Starts with our People
Our team of experts inspire us to take chances, think differently, and find new and innovative ways to deliver authentic expressions of our geologically diverse wine region.
Rob Achurch
Viticulturist
A self-confessed weather geek and lover of all things dirt, Rob is our expert in the science of growing grapes. He first developed a long-lasting love of nature growing up on a farm in rural Australia, reinforcing his passion with a degree in Viticulture from Charles Sturt University. Technology allows him to understand and realize the fruits potential, but organic farming keeps him grounded and in search of holistic and sustainable solutions that are not dependent on chemicals.
Seeing the difference organic farming has made in the vineyards has confirmed his belief that vines should be grown naturally, respecting the land and the variability that each season brings.
