Members’ Loggia Garden Experience

Join us on the private members’ Lower Loggia Patio for a flight of four wines with complimentary snacks. Enjoy an à la carte menu of wines by the bottle with a charcuterie board or pommes frites, prepared by Executive Chef, Patrick Gayler, and the Mission Hill culinary team.

Member Complimentary (number of complimentary guests is dependent on membership tier)
Maximum 6 people
Wine Club Member Exclusive Experience

Starting June 1st

Guests must be 19+ to join

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