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Become a Wine Club Member

As a Wine Club member, you will receive exclusive benefits like rare member-only wines, new releases and library vintages, all hand-selected by our winemaker.

Become a Member

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Every plate at The Terrace is an expression of the Every plate at The Terrace is an expression of the valley at its most alive.

Right now, that means asparagus from Filia Farms in Glenmore, red-threaded saffron from Lake Country, sunchokes from Medley Organics, and tender lettuces from Okanagan Herb Patch, brought together with sweet cicely, mint, and wild rose foraged from our own estate.
“When the valley thrives, we thrive. Our menu refl “When the valley thrives, we thrive. Our menu reflects what's flourishing around us, ingredients harvested steps from the kitchen and sourced through partnerships with Okanagan farmers built over nearly a decade. Above all, we're dedicated to showcasing the very best of this region." 
— Executive Chef Patrick Gayler

Come experience what's in season. Reservations are strongly recommended.
The Willamette Valley stands among the world’s mos The Willamette Valley stands among the world’s most celebrated regions for Pinot Noir. Now, it finds a place within the story of Mission Hill Family Estate with the release of the 2025 Terroir Rosé.
A new season begins May 9 as the Terrace Restauran A new season begins May 9 as the Terrace Restaurant returns to open air dining.

Guests are invited to experience our curated, wine‑paired coursed menu that reflects the character of the season. Drawing from the estate farmstead, local producers, and close collaboration with the winemaking team, each dish is created with the wines at the centre, offering a refined expression of terroir from vineyard to table.

Reservations for the Terrace Restaurant are now open for lunch and dinner Thursday through Monday.
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  • 1730 Mission Hill Road West Kelowna, BC, V4T 2E4
  • 250-768-6400
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Operating Hours

Winery

Daily, 11:00 AM - 7:00 PM

Make a Reservation

The Terrace Restaurant

Lunch:

Lunch: Thursday to Monday, 12:00 - 2:00 PM

Dinner:

Dinner: Thursday to Monday, 5:00 - 7:30 PM

Book a Table

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