Culinary Classes at Mission Hill
Once again, starting November 1, the culinary team at Mission Hill is taking you on an immersive journey where exceptional cuisine meets world-class wine. Each evening brings guests into the estate kitchen, guided by chefs who share techniques, insights, and the art of pairing. Read More
WHERE LOCAL BOUNTY MEETS GLOBAL INSPIRATION
Enjoy a chef-guided four-course dinner in our Culinary Theatre celebrating the bounty of the Okanagan and the richness of global cuisine. From festive holiday menus to Thai, French, and Middle Eastern inspirations, each class blends local ingredients with international flavours. Each dish is crafted to complement the wines and reveal their full expression.
A CULINARY EXPERIENCE BEYOND THE ESTATE
Small groups, different menus, and the serene setting of the estate create a rare opportunity to learn, indulge, and connect. Classes are limited and often sell out quickly. Whether you come with a friend, a partner, or on your own, you’ll leave with new skills, inspired recipes, and a deeper appreciation for the art of food and wine.
To carry the evening beyond the estate, for the first time this year, curated wine kits are available to pre-order when you purchase a ticket. Designed to mirror the pairings featured in the class, these kits allow you to bring home a taste of Mission Hill.
