At Mission Hill Family Estate, we believe there is nothing better than a long weekend with family and friends gathered around the table, enjoying inspired dishes with fine wine. This Easter, let us serve you an outstanding four-course Easter Saturday dinner.
Completed with a welcome reception, our Easter dinner features Executive Chef Patrick Gayler’s delicious bite-sized tastes curated with local, classic Easter ingredients.
Up to 6 guests per group (19+ years)
$199 per guest
Event Time & Date