参观游览

露台餐厅

品尝欧肯娜根丰美物产,尽在露台餐厅!午餐、晚餐时段可选,更有传奇风味晚宴,搭配传奇系列甄选酒款,领略欧肯娜根山谷的顶级风味。

预订桌位

Two Course Lunch

An elegant two-course lunch guided by your choice of dishes, thoughtfully paired with award-winning wines. Estate-grown ingredients and peak-harvest produce from local farming partners define each plate, reflecting depth and diversity of the Okanagan’s orchards and fields at their seasonal peak. Served al fresco above vineyard rows descending to Okanagan Lake.

Book a Table

Explore Our Seasonal Menu

$75 per person
Price does not include tax and gratuity.
Please provide all allergy information of the group at least 72 hours before your reservation.

Three Course Dinner

A deeper exploration of the valley’s bounty, curated across three courses and paired with distinguished estate wines. The garden speaks; the kitchen listens — crafting plates that honour regenerative farming and biodiversity, shaped by ingredients harvested just steps from our kitchen and select Okanagan growers. Each course is precisely composed around the wines, with structure and acidity guiding flavour, texture, and technique.

Book a Table

Explore Our Seasonal Menu

$125 per person
Price does not include tax and gratuity.
Please provide all allergy information of the group at least 72 hours before your reservation.

Chef’s Tasting

A visionary five-course tasting that captures Okanagan Valley bounty at its seasonal peak. Each dish is meticulously composed around Mission Hill’s most distinguished wines, shaped by what grows within walking distance of the kitchen and select farming partners. Rooted in zero-waste philosophy, this is a rarefied culinary experience, where the valley’s produce, the season, and the wines reach their fullest expression.

Book a Table

Explore Our Seasonal Menu

$195 per person
Price does not include tax and gratuity.
Please provide all allergy information of the group at least 72 hours before your reservation.

Lasting Legacy Dinner

Experience the estate as our members do. Begin with a welcome glass of wine and a private, guided journey through private member spaces and our barrel cellar. The evening concludes at the Terrace Restaurant with a refined five‑course dining experience showcasing peak‑season Okanagan ingredients, thoughtfully paired to complement our award‑winning wines. Enjoy an evening that reveals the estate as few ever see it.

Book a Table

$275 per person
Price does not include tax and gratuity.
Please provide all allergy information of the group at least 72 hours before your reservation.

Explore More at Mission Hill Family Estate

 

Our Culinary Team