Terrace Dinner Sample Menu

Everything we do is connected to the valley. The menu we create, our kitchen’s intention, and how we source ingredients are all focused on one thing; to celebrate the Okanagan Valley. Enjoy our multi-course set menu, paired perfectly with Mission Hill Family Estate’s world class wines.

Four Course Dinner Menu | 150 Per Guest

Enhanced Wine Pairing | Legacy & Terroir +50

Price does not include gratuity or tax.
*Please provide all allergy information of the group at least 24 hours before your reservation.
Book A Table

For the Table

Garden Vegetables

Buttermilk Dill Ranch | Green Onion Crunch +18

Estate Fresh Cheese & Charcuterie

Seabuckthorn Frugo | Salt Spring Island Olive Oil +24

Seared Rare Hand Cut Tenderloin

Wild Horseradish | Milk Bun | BBQ Mayo +24

Dungeness Crab Croquettes

Tarragon Aioli | Pickled Jalapeno +22

First Course

Okanagan Asparagus

Whipped Goat Mascarpone | Preserved Sungold Tomato

Paired with 2022 Reserve Sauvignon Blanc

Second Course

Haida Gwaii Halibut

Terrace Lemongrass Curry | Last Years Sweet Peppers

Paired with 2021 Pine Hill Vineyard Chardonnay

Entrée

63 Acres Beef Tenderloin

Brioche Crusted Short Rib | Smoked Onions

2020 Vista's Edge Cabernet Franc

Entrée Enhancements

Canadian Foie Gras

Fresh Truffle Bruniose | red wine jus +15

Organic Beets & Arugula

Black Pepper Cacciota | Basil & Scape Vinaigrette +18

Pommes Frites

Jerome’s Espelette Mayo +14

Roasted Mushrooms

Fermented Garlic | Caramelized Buttermilk +18

Fourth Course

Raspberry & Apricot Linzer Tort

Hazelnut Almond Streusel | Tanariva Chantilly

Exhilarat!on Brut Rosé

Fifth Course

Grass Roots 16 Month Old Beaufort +40

Haskap Anise Jam

2019 Oculus

Epitomizes fine dining in its execution and quality of both food and service. View from the terrace was inspiring and transportive. Mission Hill has successfully created a refined and unique destination venue.

CC Diner, Vancouver

OpenTable Review

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