CULINARY CLASSES

We are delighted to announce the return of our much anticipated Culinary Classes this fall. We have updated some of our favourite classes with new recipes and added a brand new French Canadian themed class. From Traditional Italian to Greek Dynasty, each class truly inspires, exploring flavours and cooking techniques with our Culinary Team that culminate with a wine paired meal you won't soon forget!

We invite you to join us for our new line-up of culinary programs this season - announcing the return of our culinary workshops series, designed for both the novice cook and culinary connoisseur. Our Culinary Team prepares each dish in the winery's state-of-the-art Culinary Theatre where they readily share their expert knowledge about ingredients and techniques that are essential to the creation of great food. From kitchen staples to epicurean curiosities, come and enjoy their passion and craft.

As a highlight of the season these three-hour sessions are interactive, informative and delectable. Our popular Dynamics of Food & Wine series includes several new themes and some that are returning by popular demand. As always, these classes sell out quickly, so be sure to reserve early!

FALL SCHEDULE: (October 8th - December 21st)

  • Greek Dynasty
    Mission Hill Family Estate
    November 12th, 2019 at 6:00pm

    Taste your way through the Greek countryside as our chefs showcase a true Mediterranean diet. Our culinary team will highlight the preparation of four traditional delicacies, as you savour Greek culture with each outstanding, wine-paired course.

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    To reserve space book online or call 250-768-6483.

  • California Cuisine
    Mission Hill Family Estate
    November 16th or 19th, 2019 at 6:00pm

    Would you like to learn more about California's exciting, innovative, 'avant-garde' cuisine? Join our culinary team in exploring the region's ground-breaking recipes and cutting-edge techniques and enjoy four courses bursting with flavour, each paired with your favourite Mission Hill Family Estate wine.

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    To reserve space book online or call 250-768-6483.

  • Ocean Wise: The Ultimate Sustainable Seafood Class
    Mission Hill Family Estate
    November 21st, 2019 at 6:00pm

    We have access to the freshest and most sustainable seafood in the world. This class will equip you with the skill and knowledge to prepare sustainable seafood dishes with ease. Get ready to dive in with our culinary team, through four courses that will reignite your love for the ocean and all its wonder.

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    To reserve space book online or call 250-768-6483.

  • Mexican Fiesta
    Mission Hill Family Estate
    November 26th, 2019 at 6:00pm

    Celebrate the vibrant history and unmatched flavour of Mexican cuisine with our culinary team. Our chefs will create four authentic, mouth-watering Mexican dishes right in front of you, as you enjoy each wine-paired course among great company.

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    To reserve space book online or call 250-768-6483.

  • Cooking for a Carnivore
    Mission Hill Family Estate
    November 27th or 28th, 2019 at 6:00pm

    Our culinary team takes you through an evening centered around your favourite proteins, deliciously paired with our wines. From seasoning, to searing, this class will guide you through four courses of our chefs' best techniques for cooking meats.

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    To reserve space book online or call 250-768-6483.

  • Pasta Perfection
    Mission Hill Family Estate
    December 3rd or 4th, 2019 at 6:00pm

    Transport yourself to the heart of Italy, with an evening dedicated to this most famed dish. Indulge and delight as our culinary team creates a series of homemade pastas, that will all be matched perfectly for you to enjoy with our wines.

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    To reserve space book online or call 250-768-6483.

  • Cooking with Wine
    Mission Hill Family Estate
    December 5th or 7th, 2019 at 6:00pm

    It's no secret, we love cooking with wine! From simmering, to braising, or deglazing, our culinary team will guide you through the secrets of cooking with wine, as the ultimate flavor enhancer. Savour four incredible courses, for an evening where wine and food truly come together.

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    To reserve space book online or call 250-768-6483.

  • South American Fusion
    Mission Hill Family Estate
    December 10th or 11th, 2019 at 6:00pm

    Let our chefs guide you through the exceptional flavours and tastes with some of the most distinctive dishes from Latin America, all impressively paired with our wines. With such diverse culture, this evening is sure to delight the palate and guide you through many countries in South America.

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    To reserve space book online or call 250-768-6483.

  • Tis the Season
    Mission Hill Family Estate
    December 12th or 13th, 2019 at 6:00pm

    The holiday season is filled with favourite aromas, flavours and traditions. Celebrate with our culinary team as our chefs share the secret ingredients and treasured techniques used to prepare four cherished holiday courses. Enjoy each dish while sipping on a timeless wine pairing for an evening of cheer.

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    To reserve space book online or call 250-768-6483.

  • Mystic India
    Mission Hill Family Estate
    December 18th, 2019 at 6:00pm

    Dive into the world of this lively cuisine with our culinary team, as they reveal the secrets to preparing your favourite Indian dishes. In this culinary workshop, our chefs will highlight the different spices, key ingredients and unique elements that personify Indian cuisine. Enjoy four courses of flavour with remarkable wine pairings for an unparalleled evening.

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    To reserve space book online or call 250-768-6483.

  • Christmas in Italy
    Mission Hill Family Estate
    December 19th, 20th, or 21st, 2019 at 6:00pm

    The most wonderful time of the year, Christmas in Italy is known for its many beloved culinary traditions. We invite you to celebrate the only way we know how - with an evening of indulgence as our culinary team takes you through the preparation of four festive, wine-paired dishes for you to enjoy with your loved ones this season.

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    To reserve space book online or call 250-768-6483.

 

***Please note: the format of our Culinary Education series may not always allow for dietary/allergy considerations. Some classes may include the use of nuts, seafood and in some dishes pork.  Please alert us in advance and we will make our best effort to accommodate.    

For more information:
Phone: 250-768-6483
Toll Free: 1-800-957-9911
Fax: 250-768-2267
info@missionhillwinery.com


If you are planning a visit to the winery be sure to Book a Tour, Learn more about Privilege Membership, or visit our Upcoming Events page to see what's happening during your visit.