Fall Dinner Series: Christmas in Italy

Mission Hill Executive Chef Patrick Gayler and our world-class culinary team are sharing four of their favourite culinary destinations as special four course, wine-paired dinner experiences. Take a virtual getaway before the holidays to enjoy “la dolce vita”, alongside live entertainment. Begin your evening with a charcuterie and wine-paired reception, then linger over our early, Italian-inspired Christmas celebration in the Chagall Room, and get set for the festive season. You will also experience how our prized Okanagan wines are ideal companions for a world of cuisines. To bring it all home, receive a video lesson link, recipe cards, pro tips, and wine recommendations to recreate Chef’s favourite Italian dishes right in your own kitchen.

Christmas in Italy: classic Tuscan and Florentine festive dishes, plus inspiration for your own holiday dining and party prep.

Up to 6 guests per group (19+ years)
$249 per guest